Incredible Kale Chips! (You can thank me later).

Prepare yourself for the best thing since potato chips were invented! Crispy and satisfying beyond belief, easy and inexpensive to make, yum yum yum!

Everyone I've shown this recipe to has become a instant kale lover!

Kale "Chips":
tear kale into bite sized pieces off stem, toss stems in the compost
mix together in a bowl with a little olive oil and salt (easy on the oil)
lay out on a pan and stick in the oven at 350 degrees Celcius
stir while they're baking as the kale on the edge gets crispy fast
once the pan of kale is crispy, take out of the oven and cool for a minute or immediately poor into a bowl.
Enjoy the tastiest vegetable treat of your life. I guarantee you'll love them! Enjoy!

Here is a kale pic before they go in the oven, I'll add an after pic soon!